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Let's all just admit it...

We linger at wedding receptions for the cake, and since 1985 we've been invited to thousands.

Large or small, our cakes, cupcakes & desserts are made fresh, baked with care using premium ingredients,

never frozen, and receive rave reviews.  We accept Wedding preorders one full month in advance.

note...we do not work with fondant, offer "naked" cakes, use metallics or include fresh flowers.  

Cake Tastings

Cake Tastings are currently to-go only.

We are happy to discuss your ideas, 

and answer questions via telephone 

prior to ordering.


Before booking a tasting

Please let us know:

- Date of wedding

- Number of guests

- What you have in mind for dessert

Need flavor suggestions?

We're happy to walk you

through popular flavor combinations.  

We can also check our calendar

at that time for availability

on your wedding date.

Delivery is not available. 

More Options

Smaller wedding or on a budget?

Happy to assist there, too.

Cupcakes, brownies & bars, cookies,

and pies are great options.

Picking up a tiered cake?

See tips below.



Horizontal Stripe

Shown with custom pillars

Old School Betty Crocker
Betty Crocker

Fresh flowers and

white board supplied by customer

OH, And                 Congratulations, 

          YOU TWO!

            For general inquiries about wedding cakes,

                            please call or email us.  


         Please include your phone number when emailing.


  Fresh flowers are not included.

 Flowers shown provided by outside florist. 

Shown with custom pillars


Here's some Know-How  to make picking up

a tiered cake a worry-free experience.


- Tiered cakes are boxed separately with the pillars and platforms already in place. Our staff will show you how to assemble the tiers.  

- We have a parking lot located behind the bakery.  We’re happy to help you load your vehicle.

- All boxed products must be transported on a flat surface.

- Vehicle with AC is highly recommended. Cakes can “sweat” in warm temperatures, such as trunks.

- It's best not to run errands with cakes in the car. This should be the last one on your list. 

- We recommend that cakes are kept refrigerated until 1 to 1.5 hours before the reception begins to allow them

to come to room temperature before serving.  Cold cake has a firmer/drier mouthfeel, and can be less flavorful.

- Cakes are shown at time of pick up. Once an order has been shown, is accepted by the customer,

and it leaves the bakery, we are not responsible for any damage, product mishandling, errors, storage, etc.

   © 2003 - 2024 Icing on the Cake, Inc. All Rights Reserved.
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